ALS-3204: Animal Nutrition and Feeding
Description: Characteristics, sources, digestion, absorption, and metabolism of water, carbohydrates, lipids, proteins, vitamins, and minerals. Feeding systems for livestock, poultry and companion animals.
Pathways: N/A
Course Hours: 3 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 37
Average GPA: 2.81 (B)
Strict A Rate (No A-) : 18.70%
Average Withdrawal Rate: 2.72%
| Dan E Eversole | 2022 | 15.7% | 44.2% | 25.3% | 8.6% | 2.0% | 4.2% | 2.62 | 15 |
| Thomas B Wilson | 2018 | 35.8% | 30.8% | 21.7% | 6.0% | 2.8% | 3.0% | 2.88 | 3 |
| Mark D Hanigan | 2009 | 23.4% | 44.3% | 24.2% | 5.5% | 2.6% | 0.0% | 2.78 | 4 |
| Robin White | 2023 | 45.7% | 32.6% | 16.0% | 3.7% | 1.0% | 1.0% | 3.15 | 4 |
| Timothy D Webb | 2005 | 30.6% | 28.6% | 20.4% | 20.4% | 0.0% | 0.0% | 2.60 | 1 |
| Staff Scaglia | 2007 | 28.9% | 37.7% | 24.4% | 6.1% | 3.1% | 0.0% | 2.83 | 2 |
| Joseph H Herbein | 2005 | 20.9% | 46.5% | 32.5% | 0.0% | 0.0% | 0.0% | 2.96 | 2 |
| Charles A Zumbaugh | 2020 | 44.6% | 39.8% | 14.4% | 1.2% | 0.0% | 0.0% | 3.24 | 1 |
| Benjamin A Corl | 2024 | 20.1% | 40.4% | 19.7% | 10.5% | 2.0% | 7.4% | 2.73 | 2 |
| Elizabeth R Gilbert | 2015 | 41.0% | 32.4% | 16.7% | 4.6% | 2.0% | 3.4% | 3.08 | 3 |