ALS-3204: Animal Nutrition and Feeding
Description: Characteristics, sources, digestion, absorption, and metabolism of water, carbohydrates, lipids, proteins, vitamins, and minerals. Feeding systems for livestock, poultry and companion animals.
Pathways: N/A
Course Hours: 3 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 12
Average GPA: 2.98 (rounds to B)
Strict A Rate (No A-) : 21.35%
Average Withdrawal Rate: 2.66%
| Dan E Eversole | 2022 | 15.2% | 48.8% | 24.8% | 7.8% | 0.3% | 3.0% | 2.69 | 4 |
| Robin White | 2023 | 45.7% | 32.6% | 16.0% | 3.7% | 1.0% | 1.0% | 3.15 | 4 |
| Charles A Zumbaugh | 2020 | 44.6% | 39.8% | 14.4% | 1.2% | 0.0% | 0.0% | 3.24 | 1 |
| Benjamin A Corl | 2024 | 20.1% | 40.4% | 19.7% | 10.5% | 2.0% | 7.4% | 2.73 | 2 |
| Silva Marques Rodrigo Da | 2024 | 78.9% | 16.8% | 1.1% | 1.1% | 1.1% | 1.1% | 3.71 | 1 |