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Virginia Tech

APSC-2104: Poultry Laboratory

Description: Anatomy and physiology of birds including species-specific specializations in anatomical structure and body composition, musculoskeletal, respiratory, reproductive, endocrine, digestive and urinary systems. Relationship of these concepts to growth and egg production. Includes handling live birds.

Pathways: N/A

Course Hours: 1 credit

Prerequisites: APSC-1454 and APSC-1464

Required By: APSC-4404

Corequisites: ALS-2304

Crosslist: N/A

Repeatability: N/A

Sections Taught: 16

Average GPA: 3.59 (A-)

Strict A Rate (No A-) : 59.31%

Average Withdrawal Rate: 0.30%

Rami A Dalloul202059.1%31.2%8.1%1.2%0.0%0.4%3.4812
Staff Lyons202490.0%0.0%0.0%10.0%0.0%0.0%3.701
John J Maurer2023100.0%0.0%0.0%0.0%0.0%0.0%3.993

Grade Distribution Over Time