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Virginia Tech

APSC-1464: Animal and Poultry Science Laboratory

Description: Management practices and concepts related to efficient livestock and poultry production and marketing are taught through demonstrations and hands-on experience.

Pathways: N/A

Course Hours: 1 credit

Prerequisites: N/A

Required By: APSC-2104, APSC-2114, APSC-2124, APSC-2164, APSC-3504

Corequisites: APSC-1454

Crosslist: N/A

Repeatability: N/A

Sections Taught: 182

Average GPA: 2.88 (B)

Strict A Rate (No A-) : 18.56%

Average Withdrawal Rate: 0.51%

Cynthia M Wood202125.4%46.9%21.9%4.0%1.1%0.7%2.90110
Javier S Garcia201850.0%38.8%9.2%1.9%0.0%0.0%3.334
Brad M Reinholt201433.3%40.0%26.7%0.0%0.0%0.0%3.011
Katie J Heiderscheit202360.4%30.7%5.4%2.3%1.3%0.0%3.454
Megan S Duncan202453.8%33.7%7.4%1.8%2.4%1.0%3.3310
Wilfred E Beal201017.0%35.9%29.4%14.0%3.5%0.2%2.4842
Emma T Helm202262.7%25.7%9.2%1.3%1.2%0.0%3.4310
Francis C Gwazdauskas201219.2%50.0%30.7%0.0%0.0%0.0%2.791

Grade Distribution Over Time