Monica A Ponder
Sections Taught: 51
Difficulty: N/A
Rating: N/A
Would Recommend: N/A
| ID | Title | GPA | Sections Taught |
|---|---|---|---|
| BIOL-3604 | Food Microbiology | 2.73 | 18 |
| FST-3604 | Food Microbiology | 2.57 | 17 |
| FST-4634 | Epidemiology Foodborne Disease | 2.70 | 6 |
| FST-4644 | Fermentation Microbiology | 3.03 | 3 |
| FST-4984 | Special Study | 3.40 | 1 |
| FST-5604 | Advances in Food Microbiology | 3.60 | 1 |
| FST-5634 | Epidemiology of Food and Waterborne Diseases | 3.58 | 4 |
| FST-5984 | Special Study | 3.90 | 1 |