Kathryn W Hosig
Sections Taught: 55
Difficulty: N/A
Rating: N/A
Would Recommend: N/A
| ID | Title | GPA | Sections Taught |
|---|---|---|---|
| HNFE-2014 | Nutrition Across the Life Span | 3.46 | 9 |
| HNFE-2984 | Special Study | 3.96 | 1 |
| HNFE-4634 | Socio-Cultural Food Systems | 3.75 | 2 |
| HNFE-5984 | Special Study | 3.96 | 1 |
| PHS-5024 | Epidemiology and Quantitative Methods in Public Health Lab | 3.22 | 1 |
| PHS-5034 | Health Behavior and Health Education | 3.91 | 25 |
| PHS-5064 | Public Health Program Development and Evaluation | 3.97 | 1 |
| PHS-5204 | Principles of Community Health Education | 3.99 | 2 |
| PHS-5254 | Social Epidemiology and Health Inequities | 4.00 | 1 |
| PHS-5644 | Program Evaluation | 3.99 | 5 |
| PHS-5984 | Special Study | 3.99 | 3 |
| TBMH-5034 | Fundamentals of Health Implementation Science | 3.96 | 3 |
| VM-7064 | Public Health Program Development & Evaluation | 4.00 | 1 |