David E Gerrard
Sections Taught: 31
Difficulty: N/A
Rating: N/A
Would Recommend: N/A
ID | Title | GPA | Sections Taught |
---|---|---|---|
ALS-2974 | Independent Study | 4.00 | 1 |
APSC-2004 | Animal and Poultry Sciences Seminar | 3.87 | 2 |
APSC-3214 | Principles of Meat Science | 2.68 | 6 |
APSC-3224 | Meat Science Laboratory | 3.47 | 5 |
APSC-3984 | Special Study | 3.19 | 2 |
APSC-4004 | Contemporary Issues in the Animal Sciences | 3.27 | 1 |
APSC-4514 | Animal Growth and Development | 2.65 | 5 |
APSC-4984 | Special Study | 3.36 | 5 |
APSC-5984 | Special Study | 3.89 | 1 |
AT-0984 | Special Study | 2.67 | 1 |
FST-3214 | Principles of Meat Science | 2.72 | 2 |