HORT-4344: Production of Food Crops in Controlled Environment Agriculture
Description: Controlled environment agriculture. Study of major hydroponic systems used in the production of horticultural food crops. Crop life cycles, nutrient requirements. Cost analysis and troubleshooting common problems that arise in controlled environment systems.
Pathways: N/A
Course Hours: 3 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 1
Average GPA: 3.88 (A)
Strict A Rate (No A-) : 60.00%
Average Withdrawal Rate: 0.00%
| Joshua H Kardos | 2024 | 100.0% | 0.0% | 0.0% | 0.0% | 0.0% | 0.0% | 3.88 | 1 |