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Virginia Tech

HORT-5514: Plant Nutrition

Description: Fundamentals of plant nutrient availability, uptake, assimilation, transport, function, and deficiencies. Influence of plant root environment and root physiology on plant nutrient status and subsequent effect on plant growth, crop yield, and relationship to plant diseases and pests. Pre: Graduate Standing

Pathways: N/A

Course Hours: 3 credits

Prerequisites: N/A

Required By: N/A

Corequisites: N/A

Crosslist: N/A

Repeatability: N/A

Sections Taught: 10

Average GPA: 3.11 (B+)

Strict A Rate (No A-) : 23.48%

Average Withdrawal Rate: 0.00%

Linda L Taylor201943.3%41.9%5.8%4.5%4.6%0.0%3.1110

Grade Distribution Over Time