HNFE-5334: Clinical Nutrition Care Applications
Description: Application of the nutrition care process including patient screening and clinical assessment (patient interviewing, anthropometrics measurements, nutrition-focused physical exam, energy and nutrient needs, laboratory values and other diagnostic tests, physical activity). Consideration of assessments implication on development nutritional diagnosis and individualized intervention plan. Monitoring and evaluating impact of nutritional care. Exposure to diverse patient types using case-based, simulation and other experiential learning. Effective communication of nutrition care plan to healthcare team members.
Pathways: N/A
Course Hours: 2 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 8
Average GPA: 3.67 (A-)
Strict A Rate (No A-) : 37.74%
Average Withdrawal Rate: 0.00%
Meyer Dawnine E Larson | 2024 | 72.2% | 27.8% | 0.0% | 0.0% | 0.0% | 0.0% | 3.67 | 8 |