HNFE-3634: Epidemiologic Concepts of Health and Disease
Description: Designed to give students in the health sciences a basic understanding of the modern concepts regarding health and disease as well as skills in organizing epidemiological data, disease investigation and surveillance. Includes a survey of terms, concepts, and principles pertinent to epidemiology. Lifestyles of populations and the relationships between lifestyles and health status are studied. II.
Pathways: N/A
Course Hours: 3 credits
Sections Taught: 12
Average GPA: 3.64 (rounds to A-)
Strict A Rate (No A-) : 56.64%
Average Withdrawal Rate: 0.71%
| Corrine W Ruktanonchai | 2024 | 80.9% | 14.6% | 3.5% | 0.4% | 0.5% | 0.0% | 3.74 | 5 |
| Rachel A Silverman | 2021 | 75.8% | 21.3% | 1.9% | 0.0% | 0.0% | 1.0% | 3.68 | 3 |
| Pamela A Ray | 2020 | 47.1% | 43.4% | 5.8% | 0.0% | 1.9% | 1.9% | 3.35 | 3 |
| Audrey Ruple | 2022 | 90.2% | 9.8% | 0.0% | 0.0% | 0.0% | 0.0% | 3.82 | 1 |