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Virginia Tech

AT-0544: Horticulture Production

Description: Production of vegetable, fruit, flowering, and nursery crops, including propagation of these crops. Focus is on the culture of these commodities as alternative agricultural crops, including environmental and cultural requirements for high quality production.

Pathways: N/A

Course Hours: 3 credits

Prerequisites: N/A

Required By: N/A

Corequisites: N/A

Crosslist: N/A

Repeatability: N/A

Sections Taught: 19

Average GPA: 2.54 (B-)

Strict A Rate (No A-) : 10.69%

Average Withdrawal Rate: 0.00%

Thomas Martin202411.7%39.4%37.7%9.9%1.4%0.0%2.5017
David E Davis200627.0%56.7%8.2%3.3%5.0%0.0%2.952

Grade Distribution Over Time