AT-0544: Horticulture Production
Description: Production of vegetable, fruit, flowering, and nursery crops, including propagation of these crops. Focus is on the culture of these commodities as alternative agricultural crops, including environmental and cultural requirements for high quality production.
Pathways: N/A
Course Hours: 3 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 5
Average GPA: 2.54 (rounds to B-)
Strict A Rate (No A-) : 7.04%
Average Withdrawal Rate: 0.00%
| Thomas Martin | 2024 | 10.9% | 44.7% | 35.1% | 7.1% | 2.2% | 0.0% | 2.54 | 5 |