AT-0294: Livestock Merchandising
Description: A comprehensive study of the principles and activities involved in successfully promoting and merchandising livestock. A livestock auction will be held at the conclusion of the course to provide experiences in advertising, salesmanship, facility development, sale management, and budgeting. Pre: Second year student.
Pathways: N/A
Course Hours: 2 credits
Corequisites: N/A
Crosslist: N/A
Repeatability: N/A
Sections Taught: 19
Average GPA: 3.05 (B+)
Strict A Rate (No A-) : 14.28%
Average Withdrawal Rate: 0.00%
| Dan E Eversole | 2023 | 31.7% | 53.0% | 9.2% | 5.4% | 0.6% | 0.0% | 3.05 | 19 |